It’s not too late for locally-owned restaurants and local growers to sign up for Savor St. Mary’s Restaurant Week!
Restaurant Week will be held from July 25 – August 8, 2010, and features dishes prepared by local restaurants using fresh ingredients from our area’s farms, waterways and vineyards. Registration forms can be downloaded on the Savor St. Mary’s website, www.savorstmarys.com.
For more information, call the St. Mary’s County Division of Tourism at (301) 475-4200 ext. 1404.
All restaurants are invited to attend the Loveville Produce Auction Open House on Wednesday, July 7, 2010 at 9:30 a.m. Come to the open house and see how easy it is to buy local produce for your restaurant! Please R.S.V.P. to the Department of Economic & Community Development, Agriculture Division at (301) 475-4200 ext. 1402.
Walk-ins are welcome, but R.S.V.P.’s are appreciated.